Masoor dal is something that we can't forget. From dal makhani to dal pakora we cannot resist eating them. Our life is incomplete without dal and roti. India is blessed with so many different pulses and grains and masoor whole dal is one among them.
Can you imagine not eating dal and roti when you reach home from office or college?
Dal is being cultivated in India since ages. It is a great source of protein for vegetarian people all across India. Masoor dal has its own benefits.
Masoor being an important part of Indian diet should also be free from the entire adulterations. The world is full of adulteration nowadays. You are served with poison and you can’t even judge when you engulf something not good for health.
The World is degrading the quality of food nowadays you get only those things which are cheaper and which require fewer efforts. Adulteration is now a million dollar industry. So here we are always in the businesses of producing those things which are meant to improve health rather than destroying it. It is a well-known fact that India produced best quality food items when it comes to organic and our company Is an epitome in this field. We make it all healthy for our customers. Our works are being acknowledged all over the world and so our masoor dal.
Our masoor dal is 100 percent authentic and is totally packed with a large number of nutrients. Our farmers work hard to provide you with organic items. Our masoor dal is passed through a lot of quality checks and is checked for its authenticity before it reached your plate. Our masoor whole dal is packed very efficiently and is helpful in keeping the nutritional value intact. Our masoor whole dal is something which never loses its nutrients as it is grown purely in an organic condition. We are against the use of chemicals. We only believe in keeping you healthy with natural means.
This product suffers from a wide variety of quality checks which make it purely authentic. We make sure that no chemicals are used. It is processed so as to give you total benefits of your nutrition’s.
*It is helpful in keeping blood vessels free from clotting as it has certain enzymes which make blood to flow easily through veins.
*It is also a perfect replacement for non-veg items if you are conscious about your diet.
*Life size- 12 months after packaging.
*Energy content-100 gm has 200 calories.
*Keep in cool and dry place.
Take about the half cup of dal and then cook it in the pressure cooker and add taste by giving it a Tadka. Your tadka masoor dal is ready. You can make khichadi too.
Per 100 gm
It consists of several minerals and vitamins.
* Masoor whole dal has highest fibers among all its varieties and is helpful in curing digestive problems.
*it is helpful in treating a large number of deficiencies.
*it can be used as a high Protein snack.